Tuesday 26th June
Yesterday we went to Lalinde and got hissed at (or
Tim did) as we walked past the basin to go on our walk, for a pair of swans had
a nest there. We walked by the canal, mostly in the shade of beautiful trees,
which was wonderful, since the average temperature was 28 degrees – and seemed
hotter in full sun!
All in all it was about 3 kilometres to the bridge
and back, and by the time we got back into the town, we were all flagging. It
was a little early for lunch so we went and sat by La Dordogne where it was
cooler. There was a lot more water flowing fast, more than we remember seeing; the
river bed was completely filled with fast flowing water and we could see the
river bed and the long streamers of weed. The swans that usually cluster on the
opposite bank were nowhere to be seen. We ambled back to the square and chose
our seat. The waiter asked if we wanted drinks or food and when I said, “Food,”
he said we would have to wait ten or fifteen minutes. “That’s fine,” I said.
We sat in the shade of the large timber and stone building and it was delightful as long as you didn't look up. Strong wire netting prevents the pigeons from roosting in the eaves and thereby dropping little parcels on your table, or worse, on your plate; but the dust of ages has attached itself to the netting and the lamps that are up there for the evening sessions are covered in fluffy dirt. A housewives nightmare and I don't know what the H&SE would say!
Once the magic hour of 12 clicked by, the waiter was all
action with his staccato French delivered in gun bursts; three menus for our delectation, a bowl of water for Tim, and a grande Pression for Bill. I chose Salad aux gesiers, which is duck’s liver
and walnuts on a bed of lettuce with a tasty dressing. Bill chose confit du canard I think, and devoured
the lot plus some of the liver from my plate. Tim got a fair chunk, too, but
there was enough for all.
We debated having dessert, but there is a boulangerie/patisserie across the corner
and I opted to select two cakes to take home. “Une mille feuille and a
tartlette aux fraises, ce tout,” I said in my school-girl French – and was
understood! 4.45 Euros I paid.
We drove back with the air con full on and had
coffee and the cakes in the cool of the house. Then we fell asleep. A siesta
helps get through the heat of the day in a most delightful way.
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